Fes Cooking Class is a great way to learn other cultures.So, enjoy with us around 3/4 h in the imperial city-Fez exactly in the ancient medina, where secret recipes have been passed from generations to other.
You’ll be picked up from your Riad/ Hotel, by a professional private guide, to take to a local family’s house to discuss with you your meal options & listen to your needs. You could cook tagine (e.g. with vegetables, chicken, fish…) or couscous dish, Moroccan salad, bake bread or pastries. The choice is yours, under guidance of your master chef.
Next, we’ll go to local souk to buy groceries, then back at the house again, learn a lot about Moroccan ingredients, traditional Moroccan dishes, and their preparation as well. Then, you’ll start cooking with advice & help of your professional friendly master chef.
Relax After your cooking class, sit back and enjoy your delicious, home-cooked meal while having a chat with your new local friends.